Catalonia session

Catalonia has a unique gastronomic wealth with an infinite number of inexhaustible products. This session will be a reflection of this reality, saffron, lamb, walnuts and wine, vermouth. Four producers will present these unique products from the Catalan territory.

Producers:
Magda Plazas (Safrà del Montsec, Sant Esteve de la Sarga)
Núria Bach (Nous El Soler, Moianès)
Isaac Peraire (Soler de N'Hug, Prats de Lluçanès)
Rafa Blanco (Dos Deus Vermouth, Bellmunt del Priorat)