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Innovación y sostenibilidad en el diseño de menús para el futuro del foodservice

 

Tuesday 05, 16:45h - 18:00h | ForumLab
05-11-2024 16:45 05-11-2024 18:00 Europe/Madrid Innovación y sostenibilidad en el diseño de menús para el futuro del foodservice

Round table where the aspects of the Mediterranean diet and the project requested related to it will be debated, exposing both health and environmental benefits and market trends regarding the change of diet in the population.

ForumLab

Round table where the aspects of the Mediterranean diet and the project requested related to it will be debated, exposing both health and environmental benefits and market trends regarding the change of diet in the population.

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