Welcome sixth edition Foodture Barcelona: The Restaurant of the Future

The restaurant of the future will fuse haute cuisine with sustainable innovation, using possible cooking systems such as solar or even energy generated by the movement of the human body.

This space will elevate the gastronomic ritual with an interactive and sensorial design, optimising every energy resource through intelligent systems.

Diners will experience an immersive culinary journey, where technology and nature intertwine to offer exquisite and sustainable dishes, redefining the concept of luxury and sustainability in the restaurant industry.