Àngel Esteve
Chef | Sisè Lleida
Biography
There are many renowned restaurants where he has worked, but it was Rafa Peña who taught him the path he has taken. A visible kitchen, with fire and embers, and a long bar that allows fluid contact with the customer. Short menu, seasonal products, clearly stated dishes and the importance of the wines.
Sessions
16:00h
Awards |
Award Cuiner 2024 Gastronomic Forum Barcelona
Beatrice Casella Ivan Garcia
Glug
Chef
Àngel Esteve
Sisè
Chef
Aitor López Martínez
Citrus del Tancat
Chef
Marietta Richter Victor Martín
Safo
Chef
Esteve Garcia Vilanova
La Jovita
Chef
David Morera
Deliri
Chef
Carme Gasull
Journalist
Presenter
Pep Palau
Gastronomic Forum Barcelona
Codirector
Presenter