Carme Ruscalleda
Chef Sant Pol de Mar
Biography
One of the most outstanding names in Catalan and international cuisine, self-taught, he achieved seven Michelin stars. He spreads gastronomic culture and his legacy is essential to understand contemporary gastronomy.
Sessions
12:45h
Dialogue |
Where is Catalan cuisine heading?
Maria Nicolau
Chef
Eduard Xatruch
Disfrutar ***
Chef
Carme Ruscalleda
Chef
Jordi Vilà
Alkímia *
Chef
Rosa Rodón
Journalist
Presenter