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  • Elena Gascons

    Room Manager | Els Tinars * Llagostera
    Elena Gascons

    Biography

    Head of the dining room at Els Tinars, Elena has a great vocation for service. A third generation restaurateur, she runs the restaurant where she grew up with extraordinary professionalism. 

    Sessions

    13:00h
    Workshop with tasting |  

    Eight names and eight dishes of contemporary Catalan cuisine (2)

    Marc Gascons
    Marc Gascons Els Tinars * Chef
    Borja Sierra
    Borja Sierra Granja Elena Chef
    Joel Castañé
    Joel Castañé La Boscana * Chef
    Víctor Quintillà
    Víctor Quintillà Lluerna * Chef
    Mar Gómez
    Mar Gómez Lluerna * Head of Room and Sommelier
    Elena Gascons
    Elena Gascons Els Tinars * Room Manager
    Maria Ángeles Chiriboga
    Maria Ángeles Chiriboga La Boscana *
    Carme Gasull
    Carme Gasull Journalist Presenter

    05-11-2024 13:00 05-11-2024 14:30 Europe/Madrid Eight names and eight dishes of contemporary Catalan cuisine (2)

    Four great exponents of contemporary Catalan cuisine such as Marc Gascons (Els Tinars*), Borja Sierra (Granja Elena), Joel Castañé (La Boscana) and Víctor Quintillà & Mar Gómez (Lluerna*) will cook live one of their most emblematic dishes that visitors will be able to taste when each of them finishes their demonstration.

    Taller
    Tue 5 13:00h - 14:30h Taller
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