Joan Juncà
Head of Room | Ca l’Enric * Vall de Bianya
Biography
Joan, the eldest brother of the Juncà saga, is head of the dining room at Ca l'Enric, a role he performs with great skill and expertise. Meanwhile, his brothers reinterpret traditional Catalan cuisine with contemporary touches.
Sessions
11:00h
Workshop with tasting |
Eight names and eight dishes of contemporary Catalan cuisine (1)
Artur Martínez
Aürt *
Chef
Nandu Jubany
Can Jubany *
Chef
Joan Juncà
Ca l’Enric *
Head of Room
Albert Raurich
Dos Pebrots
Takeshi Somekawa
Dos Pebrots
Chef
Jaime Agüera
Dos Pebrots
Chef
Carme Gasull
Journalist
Presenter